Primary Contact

Please provide contact information for someone who is authorized to sign legal agreements on behalf of the enrolling company. Consultants: If you enter your contact information in this field, you represent and warrant that you are authorized to sign legal agreements on behalf of the enrolling company.

First Name *

Last Name *

Title *

Phone *

Email *

Accounting Contact

First Name *

Last Name *

Title *

Phone *

Email *

Marketing Contact (optional)

Complete the marketing contact field if you would like collaborative outreach for marketing and communication opportunities from WFCF and/or the various Standard Setting Bodies we work with.

First Name

Last Name

Title

Phone

Applicant Category

1. Please check ALL of the programs you are interested in receiving a Cost Estimate for: *

Non-GMO Project Verification

Upcycled Certification

National Organic Program Certification

The Paleo Diet

WFCF Gluten-Free Certification

WFCF Plant-Based Certification

Regenerative Organic Certification (ROC)

Other Other

1a. Please check all that apply: *

We are submitting our own products (manufactured or processed in our own facilities).

We are submitting our own products (manufactured or processed by contracted facility(ies)).

We are submitting products we produce for brands not owned by us (i.e., co-pack for brands not owned by us).

1b. How many products do you wish to enroll in Certification (total quantity of unique formulations)? *

1c. How many facilities are your products manufactured in? *

1d. Please list all the countries your product manufacturing currently occurs in or is anticipated to occur in. Please list Name of facility + Physical Address. *

1e. Please identify which markets your products are sold into (check all that apply). *

United States

Canada

Mexico

Globally

Where Food Comes From, Inc. (phone): 866-395-5883 (email): info@wherefoodcomesfrom.com